Hey tasty!
At first glance, Lee Hao might sound like a foreign name, but it actually hides an interesting play on words rooted in the familiar Vietnamese Telex typing method. In reality, Lee Hao is simply Lê Hào when typed in Telex.
Flagship product
The moment the name "Lee Hao" emerged, the product idea followed. "Lee Hao, Lê Hào, it has such a savory, rich ring to it," I mused. Visions of bánh tráng trộn, a beloved Vietnamese snack, filled my head. "Shrimp salt!" I cried out. It was perfect! This humble seasoning is the soul of so many snacks, particularly bánh tráng trộn. Lê Hào - the name was made for this shrimp salt, simple and down-to-earth, yet full of zest and flavor, reminiscent of Tây Ninh's famous shrimp salt.
From the moment the idea of Lee Hao - Lê Hào was conceived, we have poured our hearts and souls into developing and launching a line of meticulously crafted seasoning products. Each product is the culmination of tireless research, rigorous testing, and above all, a burning desire to deliver the most exceptional taste experiences to our customers.
Every jar of Lee Hao seasoning that reaches our customers is a product of stringent production processes, ensuring the highest standards of food safety and hygiene. We meticulously select only the freshest, highest-quality ingredients and combine them with our unique, carefully researched formulas to create products that are not only delicious but also safe for consumption.
Beginning with our flagship product, shrimp salt—the "magical" seasoning synonymous with the renowned bánh tráng trộn—Lee Hao gradually won over even the most discerning palates. Not resting on our laurels, we continued to listen attentively to the market's needs, expanding our offerings to include a diverse range of complementary seasoning products, catering to the varied tastes and culinary traditions of Vietnamese cuisine.